Sladki pelin spada med enoletne rastline, vzgojimo ga iz drobnega semena. Večkrat se zaseje kar sam. Rad ima sončno lego in vlažno prst. Nezahteven za vzgojo. Zraste od 50 do 2 metra visoko, zato ga posadite ob rob. Velikokrat se zaseje kar sam. Ni primeren za gojenje na balkonu.
Zacveti konec avgusta oz. septembra in ko zacveti ¾ rastline ga porežemo, razrežemo in posušimo za nadaljnjo uporabo. Za čaj ga uporabite ob cvetenju. Ima majhne rumene cvetove.
Sladki pelin kulinarika
Uporabni so listi in cvet. Načini uporabe: Čaj, v solati. Če ga pojeste skupaj s stročnicami prepreči napenjanje. Dodajte ga testeninam, omakam, divjačini, ribam. Ima grenak okus. Dobro se ujame z rožmarinom in baziliko. Dodajte ga lahko pizzi.
Sladki pelin zanimivosti
Starodavna Kitajska medicina ga uporablja že dobrih 2000 let. Zato se je prijelo ime tudi Kitajski pelin, na Balkanu bejtruan. Rastlino v Afriki uporabljajo za preprečevanje malarije, potekajo pa tudi raziskave v povezavi z rakom. K nam naj bi ga prinesli Turki. Včasih so z njim zdravili sladkorno bolezen.
Je bogat z železom, vsebuje antimikotične, protiglivične in protivirusne učinkovine, deluje pa tudi proti bakterijam.
Z njim lahko odišavite in osvežite prostor. Hkrati pa bo odganjal mrčes – muhe, komarje in druge insekte. Iz nekaj vejic spletemo venček, obesimo na terasi ali tam, kjer se želimo znebiti neprijetnega vonja. Ko se posuši, da zmočimo pod toplim tušem in spet bo prijetno dišal.
Sladki pelin uporaba
Uporablja se v obliki čaja (cvetove, liste, steblo), namoka, macerata, mazila, kapsul, eteričnega olja. Iz njega lahko naredite tinkturo.
Pelin, sladki pelin in sladki pelin sadike naročilo
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